He oversees networking and systems administration for the Spokane and Pasco hunger solution centers, as well as Second Harvest’s Wolff Family Child Hunger Solution Center in Spokane. He now holds the lead role for IT, handling all aspects of technology for Second Harvest. Tom Morgan joined the Second Harvest team in 2007 as a business analyst and information technology specialist. Senior Vice President of Information Technology In 2018, Kanally joined Second Harvest’s leadership team when her role expanded to include the Mobile Market food distribution program, adding the oversight of partner agency relations in 2020. In 2017, Kanally began leading Second Harvest’s teaching kitchen and nutrition education program, using her culinary skills to show food-insecure people that healthy eating is possible-even on a tight budget. She went on to join Second Harvest’s Volunteer Center team in Spokane in 2013 and was promoted to manager two years later. Kanally then returned to Spokane and began volunteering at Second Harvest in 2012. Her culinary career spanned 12 years, including her work in the kitchen of a five-star hotel in Seattle. Kanally always had a passion for food and feeding people, and her desire to turn that passion into a career began with attending the Inland Northwest Culinary Academy in Spokane. While growing up in Spokane, Emily Kanally was taught the importance of cooking and growing her own food by her parents. Senior Vice President of Programs and Nutrition Education In his personal time, Meuer enjoys exploring with his family, riding bikes, and canoeing scenic waterways of the Inland Northwest. Meuer and his wife Erin have a daughter and a son. In addition to working at Second Harvest, Meuer is a previous chair of the City of Spokane Bicycle Advisory Board and volunteers as a board member with the Macaw Recovery Network supporting wildlife conservation in Costa Rica. Meuer supports Second Harvest’s leadership team in strategic planning, capacity building and general operations to sustain mission-critical hunger-relief services in Eastern Washington and North Idaho.ĭrew earned a bachelor’s degree in political science from Gonzaga University and is a graduate of Leadership Spokane. He has worked on projects throughout his tenure at Second Harvest to expand the reach of our mobile markets, nutrition education programs and earning support from local farmers, businesses, and community groups. Joseph) and a Master of Business Administration from Benedictine College (Atchison, Kansas).ĭrew Meuer is a dedicated leader who cares about making sure everyone has access to enough food. He is also a former member of the Feeding America Board of Directors.Ī 2004 graduate of Leadership Spokane, Clark earned his Bachelor of Arts in history from Missouri Western State University (St. He has served multiple roles with Feeding America, including president of the Central Region Association of Feeding America Members, and was a member of the National Council, which represents the more than 200 Feeding America organizations. He spearheaded the modernization of the Spokane distribution center, the building of a new facility in Pasco and the launch of many other projects and programs designed to increase capacity and improve the delivery of food to vulnerable children and adults.Ĭlark came to Spokane after serving as executive director of Community Food Bank of Greater St. Since taking the helm, Clark has focused on expanding the organization’s ability to address hunger in effective and innovative ways. Jason Clark joined Second Harvest as executive director in 2002.
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